Theme Buffets Holiday Inn Helsinki City Centre

The products for the season 1.9.2023-31.8.2024

THEME GET TOGETHER BUFFETS

GET TOGETHER BUFFET AMERICA
48,00 €
16.11.–9.12.2023 52,00 €

Appetizers
Green salad with lemon and passionfruit vinaigrette L, G, V
Tomato and white onion salad with balsamic syrup L, G, V
Caesar salad L, G
Salmon ceviche: salmon, lime and cilantro DF, G
Shrimp and avocado salad DF, G
Blackened chicken with jalapeño mayonnaise DF, G

Main courses
Black bean patty with cheddar broccoli L, V
Pulled pork with bourbon BBQ sauce L, G

Roasted sweet potato wedges DF, G, V

Selection of breads and spread

Desserts
Mojito marinated fruit with coconut foam DF, G, V

GET TOGETHER BUFFET MEDITERRANEAN
52,00 €
16.11.–9.12.2023 56,00 €

Appetizers
Green salad with balsamic vinaigrette L, G, V
Antipasti: grilled vegetables, marinated olives, marinated artichoke hearts and hummus L, G, V
Tomatoes, mozzarella and basil L, G
Parma ham salad with toasted pine nuts DF, G
Chicken and couscous salad with lemon vinaigrette DF, G
Niçoise salad with grilled salmon DF, G

Main courses
Vegetable tagine with cauliflower, chickpeas and apricots DF, G, V
Roast lamb with stifado sauce L, G

Olive oil and herb roasted vegetables DF, G, V
Selection of breads and spread

Desserts
Panna cotta with raspberry and pistachio L, G

GET TOGETHER BUFFET CLASSIC
52,00 €
16.11.–9.12.2023 56,00 €

Appetizers
Garden salad with herb vinaigrette DF, G, V
Roasted lettuce heart salad with Aura® blue cheese and toasted pine nuts L, G
French corn salad DF, G
West Coast salad with Rhode Island dressing L, G
Cold-smoked salmon rillette with red onion compote L, G
Duck breast with Cumberland sauce L, G

Main courses
Ratatouille with grilled tempeh DF, G, V
Fried pike-perch à la Mannerheim L, G
Seasonal vegetables L, G, V

Selection of breads and spread

Desserts
French cheeses and fig jam

GET TOGETHER BUFFET WELLBEING
52,00 €
16.11.–9.12.2023 56,00 €

Appetizers
Green salad with walnuts and apple and cider dressing DF, G, V
Roasted broccoli with vegan aioli DF, G, V
Beluga lentil salad with kalamata olives DF, G, V
Falafel balls with beetroot hummus DF, G, V
Shrimp and quinoa salad with lemon vinaigrette DF, G
Asian chicken salad with almond dressing DF, G

Foccaccia with olive oil and green olive tapenade

Main courses
Fried pak choi with edamame beans and tofu, szechuan pepper sauce DF, G, V
Roasted Arctic char with spinach and warm caper vinaigrette L, G

Sweet potato flavored with olive oil DF, G, V
Selection of breads and spread

Desserts
Whipped lingonberry pudding with coconut DF, G, V

GET TOGETHER BUFFET CHRISTMAS

Christmas products for the 2024 season will be updated later.