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Party menus

Crowne Plaza Helsinki – Hesperia hotel’s Hesperia Ballroom banquet restaurant’s best Cocktail products for parties and other occasions. Choose below the option that suits your occasion best. We hope for a uniform serving choice. The minimum number of people on the menus is 10. The minimum number of people at the buffets is 20 unless otherwise stated. Prices for menus and buffets are indicated per person and for wines per bottle.

Valid until 31.8.2022 (at the end of the page new products from 1.9.2022)

COCKTAIL BANQUET

SEASON’S BEST COCKTAIL SNACK ASSORTMENTS

SUMMER COCKTAIL  42,00 €

(June – August 2022)

  • Green gazpacho with asparagus, cucumber and grapes L, G
  • Early potato and chanterelle salad and sour cream with dill L, G
  • Gravlax with tar vinaigrette L, G
  • Shrimp and fennel Skagen L, G
  • Grilled beef fillet with yuzu, soy sauce and sorrel aioli L, G
  • Iberico pork secreto with romesco sauce
  • Finnish Brita cake with strawberries L, G
  • Focaccia, crispbread and whipped butter

Wine suggestion:

  • White wine: Grüner Veltliner Zöbinger Heiligenstein Kamptal Reserve, Austria
  • Red wine: Chateau du Cartillon 2016, France
  • Dessert wine: Cossetti Moscato d´Asti La Vita, Italy

COCKTAIL SNACKS 

4,50 PCS / 13,00 3 PCS

  • Vendace roe with sour cream L
  • Salmon and horseradish L, G
  • Warm-smoked whitefish with cucumber L, G
  • Reindeer with red onion L
  • Lamb with apple L
  • Smoked duck with figs L
  • Goat cheese with figs L
  • Brie cheese with strawberries L, G
  • Blue cheese with pear L
  • Lemon and meringue L
  • Dark chocolate with raspberries L
  • Sea-buckthorn and caramel L

 

BEST OF THE SEASON COCKTAIL BUFFET MENUS

AUTUMN COCKTAIL MENU €46.00

(September–November 2022) 

Porcini “cappuccino” L, G
Beetroot tartare with goat cheese cream L, G
Smoked whitefish mousse with Finnish Archipelago bread L, G
Crab and apple salad with horseradish L, G
Smoked reindeer with lingonberries L, G
Pink-roasted duck breast with fig and pistachio salad L, G

Cheesecake with cloudberries L

Brioche and crispbread with whipped butter

Wines:
White wine: Coragem Chardonnay €61.80
Red wine: Coragem Touriga Nacional €55.80
Dessert wine: Baron Philippe de Rothschild Sauternes €58.00

 

WINTER COCKTAIL MENU €46.00

(December 2022–February 2023)

Butternut squash “cappuccino” L, G
Roasted parsley root with truffle mayonnaise L, G
Whitefish roe mousse and mini-blinis L, G
Pickled Arctic charr L, G
Beef tartare L, G
Chicken breast with passionfruit aioli L, G

Winter apple and oat bake with vanilla sauce L, G

Brioche, crispbread and whipped butter

Wines:
White wine: Coragem Chardonnay €61.80
Red wine: Coragem Touriga Nacional €55.80
Dessert wine: Baron Philippe de Rothschild Sauternes €58.00


SPRING COCKTAIL MENU €46.00

(March–May 2023)

Pea hummus and grilled Latin salad
Cauliflower panna cotta and grilled asparagus L, G
Scallop ceviche L, G
Gravlax and crème fraîche infused with lemon L, G
Lightly salted lamb with red onion chutney L
Peppered beef fillet with rocket salad L, G

Rhubarb syllabub L, G

Focaccia and crispbread with butter

Wines:
White wine: Settesoli Grillo Bio €50.00
Red wine: Settesoli Nero d’Avola Bio €50.00
Dessert wine: Baron Philippe de Rothschild Sauternes €58.00

SUMMER COCKTAIL MENU  €46.00

(June–August)

Green gazpacho L, G
Early potato and chanterelle salad and sour cream with dill L, G
Whitefish tartare with Finnish Archipelago bread L, G
Prawn and fennel salad L, G
Smoked ham sandwich cake L
Iberico pork secreto with romesco sauce L

Strawberry trifle L, G

Focaccia and crispbread with butter

Wines:
White wine: Settesoli Grillo Bio €50.00
Red wine: Settesoli Nero d’Avola Bio €50.00
Dessert wine: Baron Philippe de Rothschild Sauternes €58.00

 

COCKTAIL SNACKS

€4.90 EACH / €14.00 FOR 3

Vendace roe with Russian-style sour cream L
Salmon and horseradish L, G
Warm-smoked whitefish with cucumber L, G
Reindeer with red onion L
Lamb with apple L
Smoked duck with figs L
Goat cheese with figs L
Brie cheese with strawberries L, G
Blue cheese with pear L
Lemon and meringue L
Dark chocolate with raspberries L
Sea buckthorn and caramel L

 

 

L – Lactose-free
G – Gluten-free
M – Dairy-free
V – Vegan

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